Food
The Larousse Book of Bread: 80 Recipes to Make at Home
Parisian master baker Éric Kayser and Larousse, publishers of the iconic culinary encyclopedia, present the 80 bread recipes every home cook and professional wants to master.
Parisian master baker Éric Kayser and Larousse, publishers of the iconic culinary encyclopedia, present the 80 bread recipes every home cook and professional wants to master.
This must-have reprint of Les diners de Gala reveals the exotic flavors and elaborate imaginings behind the legendary dinner parties of Salvador and Gala Dalí.
Bringing together recipes from the kitchen of Steven Morris and photographs by his son Rick Pushinsky.